A great evening with 50 guests enjoying a scrumptious “Farm to Table” Culinary Wine Dinner. The pop-up location is rather ‘exciting’ that nite as we hv quite a no. of 👮 outside in case of riot. Nonetheless we had a wonderful time w our special guests from Cru & Whisky magazines introducing the wine pairings; followed by Whisky-tasting w Lobmeyr crystal glasses 🥃.